A ETHIOPIAN CULINARY TRADITION {

A Ethiopian Culinary Tradition {

Bahsine is a delicious and vibrant Ethiopian dish that offers a special culinary experience. It includes a variety components that are carefully mixed to create a harmonious and tasteful blend. The dish is often served with injera, a fluffy flatbread made from teff flour. Ethiopian cuisine is known for its extensive use of herbs, which add a dimens

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